炭火焼肉　ＢＩＳＴＲＯ　山城牛

[Chef's Recommendation] Chateaubriand

10000 yen(税込)

This is the finest and rarest cut of meat, located in the center of the fin, and is characterized by its tenderness and refined sweetness.

Yamashiro Beef Premium Loin

3700 yen(税込)

Only the part of the back closest to the head is used.It features a pleasant texture and rich flavor.

Yamashiro Beef Premium Thick-Cut Beef Tongue (Rare Cut)

8000 yen(税込)

We generously use the finest part of Yamashiro beef tongue, the base of the tongue, which is extremely rare.This is an exceptional dish, boasting the natural sweetness and tenderness of the meat.It's absolutely delicious.Please give it a try.*The photo shows one serving.Due to difficulty in obtaining stock, some items may be out of stock.

[Yamashiro Beef] Never available outside the island! Enjoy this legendary wagyu beef.

Okinawa's world-renowned "Yamashiro Beef" is a rare brand of beef whose annual shipments are limited due to meticulous fattening management.This is a top-grade brand that is exclusively sold to select vendors and not available outside the island, characterized by its beautiful marbling and rich, flavorful lean meat.We offer a supreme meat experience that you can only savor here, including rare cuts that change daily and the "queen of meats," Chateaubriand.

A night that will be etched in your heart.A supreme anniversary celebration with Yamashiro beef

The "Yamashiro Beef Anniversary Special Offer" adds a touch of elegance to your special day.For dessert after your meal, we will prepare a special cake with a celebratory message.We will create a surprising moment with a spectacular display of crackling fireworks.Enjoy a private moment in a private room while savoring the luxurious aftertaste of Yamashiro beef.We will prepare everything with care once you have made your reservation in advance.

Premium thick-cut beef tongue from Yamashiro beef

8000 yen(税込)

We generously use the finest part of Yamashiro beef tongue, the base of the tongue, which is extremely rare.This is an exceptional dish, boasting the natural sweetness and tenderness of the meat.It's absolutely delicious.Please give it a try.*The photo shows one serving.Due to difficulty in obtaining stock, some items may be out of stock.

Yamashiro Beef Negi Tan Shio (Rare Cut)

4400 yen(税込)

This cut offers a crisp texture and a light, refreshing flavor characteristic of Yamashiro beef.

Thick-cut beef tongue (US/1 slice)

1600 yen(税込)

This is a thick-cut beef tongue weighing approximately 80g.We can also serve it cut in half, as shown in the picture.

Green onion and salted beef tongue (US)

2500 Yen(税込)

Thinly sliced beef tongue (US)

2200 yen(税込)

Specially Selected Yamashiro Beef Sukiyaki

1900 yen(税込)

This elegant dish features the finest cuts of Yamashiro beef, served with homemade sukiyaki sauce and egg yolk.

Specially Selected Yamashiro Beef Grilled Shabu-Shabu

1900 yen(税込)

A dish featuring the finest cuts of Yamashiro beef, served with homemade ponzu sauce and condiments for a refreshing taste.

Selected Assortment of 6 Yamashiro Beef Dishes (Serves 2-3 people)

18000 yen(税込)

We offer a luxurious assortment of carefully selected cuts of meat: loin, premium short ribs, Chateaubriand, premium skirt steak, tri-tip, and offal.

Yamashiro Beef Mix Platter (for 2 people)

4500 yen(税込)

Today's selection of Yamashiro beef trimmings will be served.

Wagyu beef mixed platter (serves 2)

4200 yen(税込)

We will be serving today's recommended cuts of Wagyu beef.

Premium Wagyu Beef Platter (for 2 people)

7000 yen(税込)

We also offer a luxurious assortment of carefully selected premium cuts of sirloin, short ribs, and skirt steak.

Selected lean meat platter (serves 2)

7000 yen(税込)

Today's recommended cut of lean meat is served to you.

Selected Premium Assortment (3 servings)

8000 yen(税込)

We offer a luxurious assortment of carefully selected cuts of meat: premium sirloin, premium short ribs, and rump steak.

Special Calvi

1800 yen(税込)

This is Wagyu short rib.

Yamashiro beef short ribs

2200 yen(税込)

The true essence of "Yamashiro Beef," a treasure of Okinawa.A classic luxury with overflowing sweet fat and melt-in-your-mouth tenderness.

Yamashiro Beef Premium Kalbi

3500 yen(税込)

A top-notch item.These short ribs are tender and truly delicious.The menu will depend on what ingredients are available that day.

Mino

¥ 650(税込)

This part offers a light flavor and a delightful crunchy texture.

Mulberry

900 yen(税込)

Rich in collagen, it pairs well with alcohol, and offers a rich, sweet flavor from the fat and a unique texture.

Simplified butterfly

900 yen(税込)

It has a light flavor, and the taste intensifies the more you chew, making it a satisfying dish.

lever

900 yen(税込)

It is rich in protein and vitamin A, and has a melt-in-your-mouth texture.

Minamino

1400 yen(税込)

The first of the four stomachs of a cow.You can enjoy its thick, chewy texture.

Assorted offal platter (3 types)

1700 yen(税込)

The platter will consist of three types of recommended offal of the day, selected from tripe (or premium tripe), small intestine, large intestine, and liver, depending on what is available.

Yamashiro beef loin

2400 yen(税込)

The flavor is rich and delicious! The moderate firmness provides a pleasant chewiness!

Yamashiro Beef Premium Loin

3700 yen(税込)

Only the part of the back closest to the head is used.It features a pleasant texture and rich flavor.

Yamashiro beef Haneshita (Zabuton)

3700 yen(税込)

The part of the shoulder loin closest to the rib cage.This cut of pork shoulder is marbled, making it an incredibly juicy dish.

Special Loose

1800 yen(税込)

This is Wagyu beef loin.

Yamashiro beef Chateaubriand (120g)

10000 yen(税込)

This is the finest and rarest cut of meat, located in the center of the fin, and is characterized by its tenderness and refined sweetness.

Wagyu Beef Top Blade

2200 yen(税込)

A rare, almost mythical area where only a tiny portion can be obtained, near the shoulder blade.The finely marbled texture is truly a work of art!

Yamashiro beef rump

2500 Yen(税込)

The area from the waist to the buttocks.This is a tender cut of meat with a moderate amount of marbling, even among lean cuts.

Yamashiro beef rump

2700 yen(税込)

It's the area at the tip of the buttocks.This meat, with its perfect balance of sweetness and umami, is a favorite among connoisseurs.

Yamashiro beef fillet

6500 yen(税込)

The delicate sweetness of the fat melts in your mouth, allowing you to savor the exquisite balance with the richness of the lean meat.

Yamashiro Beef Premium Skirt Steak

4000 yen(税込)

This cut of meat allows you to fully savor its flavor.This is an irresistible dish where the delicious flavor bursts forth with every bite.

Yamashiro Beef Premium Skirt Steak

3500 yen(税込)

The part of the diaphragm muscle.It's tender, rich in fat, and has a deep flavor.

Yamashiro beef skirt steak

4200 yen(税込)

This wild and energetic flavor can only be found in this cut! Please give it a try!

Specialty Harami

3000 yen(税込)

This is Wagyu beef skirt steak.

Seared Yamashiro Beef Yukhoe

2200 yen(税込)

Seared Yamashiro beef yukke (topped with Hokkaido sea urchin)

3500 yen(税込)

Lightly seared Yamashiro beef is coated in rich egg yolk, creating a melt-in-your-mouth, sensual texture and the direct, intense flavor of the meat.

Broiled Wagyu beef Yukke

1700 yen(税込)

Wagyu beef tartare (topped with Hokkaido sea urchin)

3000 yen(税込)

Seared Yamashiro Beef Nigiri

1000 yen(税込)

Seared Yamashiro beef nigiri (topped with sea urchin from Hokkaido)

1,500 yen(税込)

The savory flavor of seared Yamashiro beef and the rich taste of sea urchin melt together in your mouth in this blissful "uni-niku" sushi.

Seared Wagyu Beef Nigiri

800 yen(税込)

Yamashiro Beef Toro Takuan

1000 yen(税込)

One serving consists of two pieces.

Wagyu beef toro taku

800 yen(税込)

One serving consists of two pieces.

Swine Toro

850 yen(税込)

This rare cut of meat, located from the cheek to the neck, is characterized by its moderate fat content and firm, chewy texture.This highly popular item boasts a fragrant aroma and a melt-in-your-mouth deliciousness.

Pork belly

1035 yen(税込)

This part has layers of fat and lean meat, where the rich flavor of the fat is enhanced, allowing you to enjoy a juicy taste.

Boston butt

1035 yen(税込)

Young chicken shoulder meat from Okinawa Prefecture

600 yen(税込)

You can enjoy the rich flavor and satisfying texture of the meat.

Young chicken thighs from Okinawa Prefecture

¥ 750(税込)

It's juicy, full of flavor, and features a firm texture with just the right amount of fat, making it a perfect match for the sauce.

Young chicken neck meat from Okinawa Prefecture

800 yen(税込)

This is a rare cut of meat from the neck muscles, available in very small quantities from each chicken. It is characterized by its moderate fat content and springy texture.

Korean paste

300 yen(税込)

Garlic baked in foil

500 yen(税込)

Changer

¥ 650(税込)

Spicy kimchi tofu

¥ 660(税込)

Grilled squid with salt

¥ 660(税込)

Radish kimchi (kkakdugi)

¥ 650(税込)

Cucumber Kimchi (Oi Kimchi)

¥ 650(税込)

Korean kimchi (napa cabbage)

¥ 650(税込)

Assorted Kimuchi

1000 yen(税込)

Today's rolled vegetables

¥ 650(税込)

Chooregi Salada

800 yen(税込)

Today's salad

1045 jpy(税込)

Assortment of grilled vegetables from Okinawa Prefecture

900 yen(税込)

Assortment of mushrooms from Okinawa Prefecture

990 yen(税込)

Assorted Namuru

¥ 1050(税込)

Cold noodle

1200 yen(税込)

Roasted liver

1200 yen(税込)

Extra-large grilled shrimp (2 pieces per serving)

¥ 1320(税込)

Wakame soup

550 yen(税込)

Egg soup

550 yen(税込)

vegetable soup

700 yen(税込)

Yukkejan soup

1150 yen(税込)

Rice (medium)

350 yen(税込)

180g

Rice (large)

450 yen(税込)

220g

Bowser

1350 yen(税込)

Stone-grilled bibimbap

1550 yen(税込)

Yukkeh Janecopper

1550 yen(税込)

Yamashiro Beef Seared Yukhoe Stone-Grilled Bibimbap

2500 Yen(税込)

Shikuwasa Sherbet

500 yen(税込)

Mango sherbet

500 yen(税込)

Vanilla Icecream

500 yen(税込)

[Private Table Seating] A stylish interior with attention to detail.We have two private rooms available, one for 6 people and the other for 8 people.By connecting these, it can be converted into a large private room for 14 people.

[Semi-private sunken seating area] Sunken seating area with a calm atmosphere thanks to indirect lighting.This seating area is popular, especially among women, as it allows them to enjoy conversations without any reservations.

[A higher class of yakiniku] Chandeliers illuminate the table seating area inside the restaurant, creating one of the most luxurious spaces in Matsuyama.We use Yamashiro beef, making it a great choice for entertaining out-of-town guests.

[Yamashiro Beef] Never available outside the island! Enjoy this legendary wagyu beef.

This is a specialty shop for Yamashiro beef, the finest Okinawan black wagyu beef, known as the "phantom wagyu" due to its limited supply.This is a top-grade brand that is exclusively sold to select vendors and not available outside the island, characterized by its beautiful marbling and rich, flavorful lean meat.We offer a supreme meat experience that you can only savor here, including rare cuts that change daily and the "queen of meats," Chateaubriand.

[Completely Private Rooms] Luxurious private rooms in Naha Matsuyama for entertaining clients and banquets

Enjoy carefully selected Wagyu beef yakiniku in a chic and calming space based on dark brown tones.We offer a private room that can accommodate up to 14 people, providing a truly intimate experience, as well as semi-private rooms with sunken seating.From important business meetings and entertaining clients to sophisticated adult experiences, enjoy a tranquil, fulfilling, and blissful time to your heart's content.

テーブル6名様 × 1

[Table Seating (Up to 6 people)] Our table seating for up to 6 people is popular with a wide range of generations, regardless of age or gender.The refined atmosphere and sophisticated setting create an unparalleled sense of luxury for a variety of occasions.With the partitions removed, the space can accommodate up to 18 people, so groups can rest assured.

テーブル4名様 × 3

[Table seating (3 tables for up to 4 people)] The slightly dim lighting promises a luxurious evening for adults.Recommended for those who want to enjoy a feeling of elegance.It is sure to be a blissful moment that only those who visit can fully enjoy.For group reservations, the partitions can be removed to accommodate up to 18 people.

テーブル4名様 × 3

[Entire venue rental (35-50 people)] Event organizers struggling to find a venue can rest assured.The entire venue can be rented out for up to 50 people.Why not share an unparalleled luxurious time with many friends? Enjoy our proud dishes, crafted with impeccable skill and taste, and our carefully selected wines from around the world.

個室14名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  喫煙

[Private room for up to 14 people] By removing the door separating the 8-seater and 6-seater tables, you can create a completely private room (with a door/wall) that can accommodate up to 14 people.Perfect for entertaining clients, business occasions, medium-sized private banquets, and creating lasting memories during your Okinawa trip. Enjoy a luxurious time in a private setting.

個室8名様 × 1

• 禁煙・喫煙

  加熱式たばこ限定

[Private Table Seating Room (Up to 8 people)] We offer a private table seating room that can accommodate up to 8 people.The lighting is set to be bright enough so you can enjoy a conversation while clearly seeing each other's faces.*By removing the partition and connecting it to the next room, it can accommodate up to 14 people.

個室6名様 × 1

• 禁煙・喫煙

  加熱式たばこ限定

[Private Table Seating (up to 6 people)] Step inside and you'll find yourself in a dreamlike, beautiful setting.This sophisticated adult space is perfect for a girls' night out.Why not enjoy some girl talk? *By removing the partition and connecting it to the next room, we can accommodate up to 14 people.

掘りごたつ18名様 × 1

[Semi-private room with sunken seating (up to 6 people)] The semi-private room with sunken seating for up to 6 people features warm lighting that creates a special atmosphere.Our welcoming and comfortable atmosphere, which everyone can appreciate, has been very well received.Why not spend a wonderful time in a space where time flows slowly and peacefully?

掘りごたつ1名様 × 1

[Semi-private room with sunken seating (for up to 4 people)] A semi-private room with sunken seating, perfect for small groups, whether for a date or business meeting.The dignified atmosphere of our seating area makes it the perfect space for a special occasion.Enjoy your meal at your leisure in a relaxed atmosphere.

Our restaurant is the only one that can use the Yamashiro beef logo!

In the evening, please enjoy yakiniku (Japanese barbecue) in a relaxed atmosphere.

Melt-in-your-mouth Chateaubriand

The ultimate rare cut: Yamashiro beef Chateaubriand.Experience the melt-in-your-mouth texture and blissful sweetness in the ultimate luxury.

A relaxing space to spend time with loved ones

Escape the hustle and bustle of the city and enjoy a blissful moment as an adult, savoring the prized "Yamashiro Beef" with all your senses in a completely private room.

A once-in-a-lifetime anniversary

In a sophisticated private room, celebrate a unique and heartwarming anniversary with the prized "Yamashiro Beef."

Choose from our all-you-can-drink courses.

We offer a selection of exquisite yakiniku kaiseki courses featuring the finest Yamashiro beef, tailored to your budget and occasion.

Banquet in a private room at Naha Matsuyama

We offer a private room that can accommodate up to 14 people, providing a sense of privacy, as well as semi-private rooms with sunken seating.

Carefully selected wines and hospitality

We offer a selection of wines that pair well with meat, as well as champagne, Japanese whisky, and shochu.

[Thorough fattening management] Because the annual number of shipments is extremely limited, one of its charms is that the cuts of meat available vary depending on what is available each day! If you're lucky, you might even find rare cuts of the highest grade A4 or A5, making each yakiniku experience truly a once-in-a-lifetime opportunity.Experience the premium value of this product, which is so highly sought after that it's sometimes unavailable, at our hidden gem in Naha.

[Perfect for special occasions! All-you-can-drink course] The premium yakiniku kaiseki course is popular for business dinners and entertaining clients.A luxurious 13-course meat feast featuring the finest marbling of large, beautifully cut sirloin shabu-shabu, allowing you to savor the essence of carefully selected brand-name beef.Enjoy a supreme dining experience in our sophisticated, completely private rooms, free from any worries about your surroundings.

[Please feel free to ask us anything] We don't just serve meat; we pride ourselves on our attentive hospitality, carefully sharing the story behind our yakiniku experience.We offer a comfortable and pleasant private space where conversation flows naturally, whether for business meetings or romantic dates, while enjoying a meticulously managed wine from our wine cellar and rare Yamashiro beef.

Exquisite wine pairing

If you're unsure which dish pairs best with which part of the animal, please feel free to ask our staff.We present the perfect pairing that brings out the rich umami of the lean meat and the sweetness of the high-quality fat to their peak, adding a new depth of flavor with every bite.

All-you-can-drink options are also available.

We also offer an "all-you-can-drink" option, perfect for customers who only want to reserve a table or who want to enjoy their favorite à la carte dishes on the day of their visit.You can enjoy a wide variety of drinks, including beer, sours, and highballs, to your heart's content for 90 minutes.You can place additional orders at any time using the tablet on your table.

[All-you-can-drink (à la carte)] 90-minute all-you-can-drink plan

3000 yen(税込)

Recommended for first-time customers! This is an all-you-can-drink plan where you can order drinks without worrying about the cost.You can add it to your favorite à la carte dishes or to a set menu that includes only food.Please use it according to your preferences ♪ *Please order the all-you-can-drink option via tablet.

Orion Draft (Draft)

S: 600 yen R: 800 yen

Small = S, Regular = R

Murasaki 2012 ~ Premium Bordeaux blend that represents nobility and elegance ~ *Full price

55,000 yen(税込)

The noble colour, purple.The fact that it has just this one letter on it is a mark of a premium cuvée that allows the exquisite harmony of the four grape varieties to blossom more delicately and elegantly.Varieties: Merlot, Cabernet Sauvignon, Petit Verdot, Cabernet Franc.Half: 16,000 yen (excluding tax)